With beef prices projected to jump another 12% this year, some Americans are skipping the supermarket entirely and buying ...
A sixth-generation family near Lake Michigan blends beef production with careful stewardship of land and water.
The overall number of U.S. beef and dairy cattle has shrunk to its lowest level since 1951. Drought, rising operating costs ...
Years of showing cattle and earning purple ribbons in the ring led one north-central Iowa farm couple to create their birth-to-plate cattle operation called Purple Ribbon Beef. As a fourth-generation ...
The month of May is National Beef Month, and WNCT’s Ernest Strawther went to a local farm to see where the beef you grill and ...
In the traditional dairy model, the “dog” was the milk check, and the “tails” were the secondary byproducts like whey or bull ...
LaFaver Family Farm, a beef cattle farm near Hamburg, on Tuesday opened its second farm store – offering the farm’s high-quality beef products along with other local food items such as pork, chicken, ...
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